It is illegal to distill moonshine in North Carolina without a distilling permit, even for home consumption or personal use. 27 CFR 1.21. But because this is a commercial license the state will expect that you will be making spirits commercially, and not for personal use. 27 CFR 1.24. A distillation operation may not be located in a residence, a yard, a shed, or other enclosure connected with a residence.
It is legal to own a still, and to use a still for non-ethanol production such as distilling water or making essential oils as long as ethanol is not a byproduct.
North Carolina does allow residents to make their own wine and beer.18B-306. Making wines and malt beverages for private use.
An individual may make, possess, and transport native wines and malt beverages for his own use and for the use of his family and guests. Native wines shall be made principally from honey, grapes, or other fruit or grain grown in this State, or from wine kits containing honey, grapes, or other fruit or grain concentrates, and shall have only that alcoholic content produced by natural fermentation. Malt beverages may be made by use of malt beverage kits containing grain extracts or concentrates. Wine kits and malt beverage kits may be sold in this State. No ABC permit is required to make beverages pursuant to this section.
Distilleries for Fuel Alcohol. Form - Any person in possession of a Federal Operating Permit pursuant to Title 27, Code of Federal Regulations, Part 201.64 through 201.65 or Part 201.131 through 201.138 shall obtain a fuel alcohol permit before manufacturing any alcohol. The permit shall entitle the permittee to perform only those acts allowed by the Federal Operating Permit, and all conditions of the Federal Operating Permit shall apply to the State permit.
Authorization of distillery permit. Fee: $300.00 (18B-1105)
Authorized Acts. Form - The holder of a distillery permit may:
- Manufacture, purchase, import, possess and transport ingredients and equipment used in the distillation of spirituous liquor;
- Sell, deliver and ship spirituous liquor in closed containers at wholesale to exporters and local boards within the State, and, subject to the laws of other jurisdictions, at wholesale or retail to private or public agencies or establishments of other states or nations;
- Transport into or out of the distillery the maximum amount of liquor allowed under federal law, if the transportation is related to the distilling process.
There are several licenses you need to request to legally manufacture spirits. Below are the federal licenses only. Additional state requirements will need to be followed as well.
You must submit a request for a license to manufacture spirits: TTB 5110.41 Basic permit.
This license only allows you to produce spirits. You also need a license for the distilling equipment / distillery: TTB 5100.24 Distilled spirit plant
For manufacturing ethanol fuel you will need to submit a request for a TTB 5110.74 for a federal license.
18B-307. Manufacturing offenses.
North Carolina does allow residents to make their own wine and beer.
- (a) Offenses. - It shall be unlawful for any person, except as authorized by this Chapter, to:
- (1) Sell or possess equipment or ingredients intended for use in the manufacture of any alcoholic beverage, except equipment and ingredients provided under a Brew on Premises permit or a Winemaking on Premises permit; or
- (2) Knowingly allow real or personal property owned or possessed by him to be used by another person for the manufacture of any alcoholic beverage, except pursuant to a Brew on Premises permit or a Winemaking on Premises permit.
- (b) Unlawful Manufacturing. - Except as provided in G.S. 18B-306, it shall be unlawful for any person to manufacture any alcoholic beverage, except at an establishment with a Brew on Premises permit or a Winemaking on Premises permit, without first obtaining the applicable ABC permit and revenue licenses.
18B-306. Making wines and malt beverages for private use.
An individual may make, possess, and transport native wines and malt beverages for his own use and for the use of his family and guests. Native wines shall be made principally from honey, grapes, or other fruit or grain grown in this State, or from wine kits containing honey, grapes, or other fruit or grain concentrates, and shall have only that alcoholic content produced by natural fermentation. Malt beverages may be made by use of malt beverage kits containing grain extracts or concentrates. Wine kits and malt beverage kits may be sold in this State. No ABC permit is required to make beverages pursuant to this section.
Current federal laws allow citizens the right to own a still and operate it for non-alcohol production.
This means legally you can:
It is your responsibility to know the laws in your area.